Overnight Chocolate Chip Oats
Ingredients
- 1 cup Foska Old Fashioned Oats
- 1½ cups Foska Oat Milk
- 3 teaspoons honey
- ¾ cup plain yogurt
- 1 pinch of salt
- 6 tbsp milk chocolate chips
Instructions
- Combine all ingredients (with 2 teaspoons of chocolate chips) and portion out into jars or a storage container of your choice.
- Secure with sealed lids and store overnight.
- Sprinkle the remainder of the chocolate chips on top and serve!
If the overnight oats are too thick for your preference, add 2 tbsp of Oat Milk to thin out the mixture.