Corn-Oats Waffles

Recipe Yield: 12 servings

Ingredients:

  • ⅓ cup Waffle Mix

  • ¼ cup Foska Instant Banana Cornmeal Porridge Mix

  • 1 tbsp Foska Oats

  • ½ cup Foska Oat Milk

  • TT Salt

Instructions:

  1. Grease and preheat Waffle iron

  2. Combine all ingredients

  3. Once waffle iron is ready, pour mixture in and allow to cook for the allotted time based on the setting selected on your waffle iron

  4. Once the waffle is thoroughly cooked, remove from iron, cut and serve with your desired syrup/fruits.